Aw thank you Sonia! The only problem is that I need to stick to a low fat vegan diet (have Type 2 diabetes) and this is about 40% calories from fat. So, do you think that this recipe - doubled - would fit in a 9x13 casserole dish? Plus they’re a great source of plant protein and fiber , Hey Morgan, lentils seasoned with dried Italian herb or sausage seasoning would be great! Vegan Tater Tot Casserole with Broccoli and Mushrooms. Turn off the heat. Written by Jen Published on May 18, 2020 in Breakfast, Party Food. So thoughtful of you! You will also need additional sea salt and vegetable oil or spray (I used one similar to this). How to make tater tot breakfast casserole. Read my disclosure policy here. The best vegan tater tot casserole ever! 1 ½ cup raw cashews (see notes … 1 cup quinoa. I can’t wait for you guys to dig into this recipe! After you cook your tater tots, place them into a casserole dish. Grease a 9x13 inch baking … My sister probably ate half the pan 😂. Genius. My husband gets frustrated with recipes and he said it was straightforward and easy to follow. Olive oil (for sauteing) Vegetables (I use onion, garlic, red bell pepper, mushrooms, and fresh spinach, but you can customize it by using whatever vegetables you … And now for the adult. This sounds so delicious! Heat the oil in a 12-inch cast iron skillet. Vegan hotdish — AKA tater tot casserole —turns the original, traditional Minnesota casserole into something more wholesome, but still freaking delicious. Is that going to be big enough? You’re so creative and your genuine passion of cooking and creating is so admirable! Dice the potatoes and carrots into small bite-sized pieces. Nikki recommends lentils as an alternative. You can leave the mushrooms out or add another quick-cooking veggie. You will also want to season the lentils like you would ground beef, so maybe sauté with some onions, garlic, and dried Italian herbs, or with one crumbled vegan sausage for a fun twist and extra savory goodness! A one-pot vegan Tater Tot Casserole with a creamy, savory filling of veggies and vegan sausage covered by a golden, crispy layer of tater tots. Updated on December 16, 2020 | Posted on January 14, 2018 | By Vaishali | 45 Comments | This post may contain affiliate links. Add the spinach and cook until wilted. If you don't have a cast-iron skillet, you can certainly use any other oven-safe skillet, or make the creamy filling in a skillet, pour it into a baking dish, and then top with tater tots before baking. So rich, creamy, … I really think you’re going to love it. 1 ½ cup fake chicken broth. My grocery store doesn’t really carry mock meats that I know of. To begin making this tater tot casserole recipe, you first want to bake any of your fave tater tots! I would add - it's even more yummy if you broil the casserole for the last 10 minutes. I did tweak it a little bit. Tater Tot Casserole – or Tater Tot Hot Dish as my friend who hails from Minnesota calls it – is every bit as delicious as it sounds 😋 The traditional, non-vegan version, is typically made by mixing seasoned ground beef with canned peas, corn, and green beans, and tossing it together with a condensed cream of … Let me share with you a product that helped my mother lose 62 lbs of raw fat: http://bit.ly/lose-1lb-of-fat-every-72-hours I would recommend doubling or tripling the recipe and then freezing leftovers in airtight containers for those days when you’re short on time. After 3-4 minutes, add a big pinch or two of sea salt and deglaze the pan with a splash of water if needed. A fun and easy recipe that's also gluten-free and soy-free. Be beautiful! Would I need to adjust any measurements? Hi, the Vegan Tater Tot Casserole article it is well Bake for 35 minutes or until golden brown and bubbling around the edges. In lightly sprayed/oiled 9 x 9 casserole dish, layer with the crumbles, then frozen vegetables, then the mushroom soup, top with tater tots. Hi, I'm Nicole, also known as This was DELICIOUS!!! written and has helped me a lot. Arrange the frozen tater tots on top of the veggies. Bake for 15-20 minutes or until golden brown around the edges and fork-tender in the centers. A one-pot vegan Tater Tot Casserole with a creamy, savory filling of veggies and vegan sausage covered by a golden, crispy layer of tater tots. And if you actually have one of those little monsters around, you'll find that it's never been so easy to stuff that picky little tummy with this many veggies while getting told, "You're the best cook in the whole world, mom (or dad)!". Swap the traditional ground beef for hearty lentils and mushrooms and you have a veggie- and nutrient-rich vegan meal the whole family will love! And although this theory has not been authenticated, my feeling is that this midwestern specialty is a distant relative of Shepard’s Pie and the like. Thank you Yuko! I asked a lot of (probably annoying ) questions to make sure that I was keeping my version as close to the OG as possible, and tested this hot dish (casserole) recipe until I finally came up with a vegan version that is as richly flavorful and hearty as it is extremely easy to make! Add the frozen veggies, mix, and then add the nondairy milk. Yep! 1 large onion, chopped and divided. Comforting and cozy? You are doing a great, great job adding something so unique to our universe!! Add meatless crumbles and cook, stirring occasionally, until heated through, 2 to 3 minutes. Written by Kreg Published on February 2, 2021 in Breakfast, Easy Eats, Main Dishes. The mixture is then transferred to a baking dish and topped with copious amounts of tater tots and baked until golden brown. The main sources of fat in this recipe are the almond milk and tater tots, so I was wondering if anyone had tried substituting shredded hashbrowns for the tater tots. They have no fat, so would probably significantly reduce the fat from calories in the recipe closer to my goal of 10% or less. Almost all the ingredients come from the freezer so there's minimal prep. Thanks for making these family-friendly vegan recipes. More about me, © 2020 Holy Cow! Thanks for helping me answer! I'm asking to determine if I even need the flour or if I should try to find a substitute with some of her medical food for the work the flour is doing in this recipe. Home » Vegan recipes » Casseroles » Cheesy chili vegan tater tot casserole. I’m not a fan of mushrooms. Yup! Add the mushrooms and stir well. Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. I love this recipe and my picky kids love it as well, so it is a winner. Definitely a keeper. Whip up this meatless tater tot … 🙂 Thanks! Would it be better to add the cooked sausage to his portions separately after it’s baked, or cook 2 separate versions at the same time, one with sausage and one gluten free one without? Then transfer to lined baking tray along with the unpeeled garlic cloves. Sauté on low heat, stirring occasionally. Vegan Breakfast Casserole ingredients. A one-pot vegan Tater Tot Casserole with a creamy, savory filling of veggies and vegan sausage covered by a golden, crispy layer of tater tots. Tagged: tater tots, tater tot casserole, vegan casserole, easy casseroles, comfort food, gluten free. Add some homemade vegan cheese sauce on top of the tater tots … Tater Tot Casserole – or Tater Tot Hot Dish as my friend who hails from Minnesota calls it – is every bit as delicious as it sounds . You could make the filling without the sausage, divide it into two skillets/baking dishes, brown the sausage separately and add it to his version. Hi Rebecca, the flour thickens the sauce so it's not too runny. Let's deal with the kid inside you first. Creamy Zucchini Spaghetti with Vegan Feta Sauce, Highly Adaptable Garden Veggie + Chickpea Salad, http://bit.ly/lose-1lb-of-fat-every-72-hours, 1 cup unsweetened soy milk (I use + LOVE Eden Foods or Silk’s Organic Soy Milks). Then transfer the mixture to an oven safe dish and top with frozen tater tots until the entire surface of the casserole is covered. Even poultry seasoning or steak rub would make the lentils very flavorful and delicious! This might be a little sticky, so use a butter knife if needed. Older Post Crunchy Ramen Noodle Salad. It’ll be tight — adjust the ingredients down to about three fourths using the servings slider. This vegan Tater Tot Casserole … Or if you're simply looking for a healthy chicken dinner, you'll find that, too. My version, now vegan-a-fied and amped up with flavorful roasted root vegetables smothered in a silky cashew cream sauce, is the result of many back-and-forth conversations with the same friend I referenced above about the dish we now fondly refer to as #TTHD (tater tot hot dish). If you don’t have a Trader Joe’s near you. Is vegan tater tot casserole healthy? I made this and it was yummy! I can totally see why. I only have a 10 inch cast iron pan. If you are freezing the entire breakfast casserole, I recommend keeping the shredded cheese off until the casserole is almost warmed … This tater tot breakfast casserole is made with beyond meat sausage, chives, vegan hollandaise sauce, tofu scramble and of course, tater tots! Cook, stirring, for another couple of minutes. Cook for another 1-2 minutes. This only takes about 5 minutes. Starting on the outside, layer frozen tater tots on top of the vegan eggs until the entire casserole is covered. … A fun and easy recipe that can also be gluten-free and soy-free. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Make sure you read the notes below for helpful tips and feel free to leave your questions in the comments below. My version of #TTHD really checks all the boxes too: Easy enough for a weeknight dinner? It just makes you want to pick up a fork and start stuffing your face until eternity. Next add the beef-less crumbles and the frozen peas, corn, and green beans. Read more about me here. Preheat the oven to 350 degrees Fahrenheit. That ensures the tater tots are extra crispy! The sauce was so much better than I expected. Yes, yes, yes! Pre-heat the oven to 450 degrees F. In a large skillet over medium, heat your oil. My daughter has a metabolic disorder requiring a low protein diet (meaning vegan, nut-, bean-, seed- and grain-free, among other things, such as no pasta or rice or their by-products). I say thought because once tater tots … I have made it many times in my household. Print This Pin This This vegan Tater Tot Casserole is guaranteed to thrill the child inside you but it'll appeal just as much to the adult you are. When ready to use, thaw the tater tot casserole with no meat in the fridge overnight. Any other suggestions are welcome! Spray or drizzle a touch of avocado oil spray on top of the tater tots to encourage browning and season with salt and pepper. The tomato paste made the color very rich and gave the sauce a pop. Remove the potatoes and carrots from the oven and place the garlic cloves off to the side. Can you use tapioca flour, which has very little protein? Or, if you're not overly obsessed with the state of your digits, a nap. The filling is tvp, black beans, corn, crushed tomatoes and taco seasoning. A vegetarian version of a Minnesota classic, this Healthy Tater Tot Casserole is loaded with veggies and made without soup. Your email address will not be published. Great inspo! Cook for 3-4 minutes, or until the veggies are mostly thawed (but not cooked all the way through) and there is no moisture in the bottom of the pan, then turn off the heat and set aside. You can choose your own, including corn, green peas, and green peppers). Garnish the casserole with tomato, red onion, jalapeño, and cilantro, if … For the lentils, season them well and they’ll be a delicious addition to this recipe! The main components of this recipe are scrambled tofu with vegetables, vegan cheese, and tater tots. Turn off the heat and arrange the tater tots on top of the vegetable mixture. Jump to Recipe Print Recipe. There are no exotic, expensive ingredients here, and although one couldn't -- and probably shouldn't -- argue that tater tots are healthy, the recipe in totality is pretty nutritious with 377 calories per serving and 13 grams of protein from the vegan sausage. Post Views: 138. Vegan Tater Tot Casserole (serves 4-6) Ingredients olive oil 1/2 large onion, chopped 3 garlic cloves, diced 2 1/2 cups TVP chunks (or 1 package of your favorite vegan ground beef) 1 bouillon cube 2 tbsp Braggs Amino Acids or soy sauce 2 tbsp flour (all-purpose wheat or brown rice) Jump to Recipe Print Recipe. Point is, this is a breeze: easy prep, easy cooking, easy cleanup. Vegan Tater Tot Casserole. Hi! So so good. Transfer to the oven and bake until browned and bubbling, about 30 minutes. Spray lightly with avocado oil spray and season generously with a few good pinches of sea salt. You know this is a one-pot dish because you read that right up there in the header, so you're already going, easy cleanup!  But there's more. I make simple vegan recipes and share practical lifestyle tips to showcase how delicious, easy, and enjoyable eating more plants can be. Would it still be good without the mushroom? Start by placing the cashews in a bowl and covering them with boiling water. I'm a gluten free vegan and this is absolutely perfect. It’s also meal-prep and freezer friendly and made up of familiar, comfort-food flavors that everyone seems to enjoy (Even picky eaters can’t resist this one!). Vegan Recipes | Privacy Policy. That’s so sweet I hope you’re having a great day today! Be careful not to over mix or else you might make the mixture too mushy. Nikki Vegan on YouTube Then you just pour into a casserole dish, top with frozen tater tots and vegan cheese. In lightly sprayed/oiled 9x9 casserole dish, layer with the crumbles, then frozen vegetables, then the mushroom soup, top with tater tots. It’s also Groundhog Day so this will get you through the rest of the winter hopefully. 3 ¾ cups butternut squash, peeled and cubed. What does the flour do in this recipe? Vegetarian Tater Tot Casserole (Vegan) Tater tot casserole is the ultimate comfort food. 2 Tbsp olive oil, divided. To make tater tot breakfast casserole with veggies, cook the garlic, onion and peppers in a non-stick skillet over medium heat. Melt butter in a saucepan over medium heat. And here's the best part for the cook, which I saved for the last, or probably not because you've already seen the photos. You can make a simple but appealing design, like I did, by arranging the tots in concentric circles. That means the absolute world . I cook, eat and share easy, tasty and nutritious plant-based recipes from my Washington, D.C. kitchen, but I never fight a craving for samosas or French fries. The traditional, non-vegan version, is typically made by mixing seasoned ground beef with canned peas, corn, and green beans, and tossing it together with a condensed cream of mushroom soup. Share Tweet Pin. I cook and eat simple, tasty and nutritious plant-based food in my Washington, D.C. kitchen, but I never fight a craving for samosas or French fries. For years, I have been playing around with vegan breakfast casseroles. This Tater Tot Casserole is made with mushrooms, bell peppers and a homemade soup that puts any canned soup to shame. Tater tot casseroles enjoy a high degree of popularity in the upper Midwest, and especially in Minnesota, where a tater tot casserole recipe, known as hotdish, is something of a food staple. Can be Gluten-Free, Can be soy-free, Vegan, (Tofurky, or the vegan Morningstar version or Beyond Meat are all fine), (finely chopped, crimini or button or portobello are all fine), (I used a mix of green beans, wax beans and carrots. The story goes that the frugality of hotdish, and the fact that it combined starch, vegetable, and protein, secured its place as a popular family recipe during the Great Depression. Preheat oven to 350 degrees F (175 degrees C). How long is tex mex vegan tater tot casserole good for? The idea of a Casserole would come an Last year, 2019, I thought I had a solid recipe using frozen hashbrown shreds. I am a firm believer in a balanced life, so there is always room for a good ol’ tater tot casserole. Question: My hubby has his favorite vegan sausage in the fridge, but I can’t eat it because it has gluten. You could let the “meat” mixture cool and then add the frozen tater tots on top, cover it tightly and freeze it. 5 from 2 votes Add the sausage and stir for a couple of minutes until it starts to brown. Or a pedicure. See the notes for more info! Set aside to soften. Home | Casseroles | One-Pot Vegan Tater Tot Casserole. Yay! Place the skillet in the oven and bake 55 minutes or until the tater tots are golden-brown. Vegan tater tot casserole is made with mixed veggies and vegan chicken chunks with a delicious cashew gravy poured over and topped with a crispy tater tot crust! I just made to this recipe. I’m so happy to hear that you enjoyed this article and that you like my recipe! . Then, layer the tater tots over the bottom of a slightly greased 9″ x 13″ baking pan. Thanks for spreading the love! It makes for a quick and comforting lunch or a heat-and-serve weeknight dinner. If you’re using lentils instead of “beef” opt for green or brown lentils since they tend to hold their shape better than red. Place the casserole in the oven and bake for 35-45 minutes, or until the vegan eggs have set. … Xoxo. In honor of this recipe going live today, I’m probably going to defrost some TTHD for dinner tonight because, life is just better when crispy, warm, straight-from-the-oven tater tots are involved, am I right? When reheating, you may need to add a little splash of soy milk to make it creamy again, or. My people can EAT. Ready to whip up a scrumptious everyday winner? This dish is basically a thick, delicious pool of creamy, savory veggies and bits of vegan sausage, topped by a crunchy, golden layer of tater tots. After that it's the oven that does all the work for you while you relax and get a manicure. There is no way to get around the fact that fat is taste enhancing and probably what drives the kids preferring this over my lower fat recipes. I was trying to think of ways to lower the fat without sacrificing too much taste. Excited to make this. My husband and I will be enjoying this for dinner tonight. Remove from the oven and let it rest for 10 minutes. I also added some homemade vegan cheese sauce on top of the tater tots and sprinkled with 1/2 cup french fried onions. Pour the sauce into the frying pan and toss to coat the “meat” and veggies. Saute for a few minutes until the mushrooms start to soften, then add the sage or thyme and the flour and mix well. Add the garlic and onions, season with salt and ground black pepper, and cook over medium heat until soft but not brown. Tater Tot Breakfast Casserole As much as I enjoy a good Tater Tot I’ve often wondered how it can be better used to unlock it’s maximum yumminess.. I’ve thrown them on Pizzas and replaced Fries in Poutines which were all delicious but I wanted more from the Tot. But, this vegetarian broccoli tot casserole is actually full of veggies, lower in carbs, and completely meat and dairy-free too. I was curious if you have any recommendations for substitutions for that aspect of the recipe? Hotdish is a casserole that originated in Minnesota. Would be better to cook two versions at the same time. This casserole will last 5-7 days in the fridge in an air tight container. Cheesy chili vegan tater tot casserole. I needed to use up frozen tater tots and veggies, so I found your recipe online! It’s hard to resist diving straight in but giving it time to cool slightly will make it easier to slice and serve. It's a pretty easy dish to put together too. Hi! Add and heat ground crumbles with onion mixture. Be happy! Remove the skillet from the oven and let stand 5 minutes before serving. Make sure to leave a little space in-between each one to make sure the tater tots get nice and crispy . Add the potatoes and carrots to the frying pan (which is now just hanging out while we make the sauce . Once hot, add in the Awesome grounds and cook according to package instructions until fully cooked. The original, traditional Minnesota casserole into something more wholesome, but i can’t eat it it... Carry mock meats that i know of weeknight dinner frequently until the vegan eggs have.. The unpeeled garlic cloves to begin making this tater tot casserole add crumbles! Fat without sacrificing too much taste lower the fat without sacrificing too much taste do you think that recipe! Simply looking for a few good pinches of sea salt will love ol’ tater tot casserole kids! Lbs of raw fat: http: //bit.ly/lose-1lb-of-fat-every-72-hours be beautiful gluten-free, heart-healthy,,..., cover it tightly and freeze it the tomato paste made the color very rich and gave sauce! Flavors only intensify and become more delicious overnight casserole, vegan casserole, vegan,. | casseroles | One-Pot vegan tater tot casserole traditional Minnesota casserole into something wholesome... Just comes to a baking dish and topped with copious amounts of tater tots the and! Recipe using frozen hashbrown shreds and Mozzarella lose 62 lbs of raw fat: http: //bit.ly/lose-1lb-of-fat-every-72-hours be beautiful to... The recipe and get a manicure butternut squash, peeled and cubed design, like i did by. Not to over mix or else you might make the mixture to an oven safe dish and with. To add a big pinch or vegan tater tot casserole of sea salt and vegetable oil spray. And cook, stirring, for another couple of minutes until the mushrooms start to soften, then add nondairy. By arranging the tots in concentric circles would be better to cook two versions the! Trying to think of ways to lower the fat without sacrificing too much taste Joe ’ s sweet... Classic tater tot casserole made vegan using our easy all purpsoe vegan cheese sage or thyme and the flour the..., too i did, by arranging the tots in concentric circles favorite vegan sausage the... Including corn, crushed tomatoes and taco seasoning deal with the unpeeled garlic cloves cooking, easy Eats, Dishes! Sweet i hope you ’ re having a great meal prep item because the flavors only intensify and become delicious... Minutes until the entire surface of the veggies into a blender to remove the in... Is one gorgeous dish, and everyone will be enjoying this for dinner tonight to side! 'S Liquid Aminos, 1 tsp dried parsley flakes, and 1 Tbsp tomato paste 's deal the. The tater tots and sprinkled with 1/2 cup french Fried onions it as well, so there 's prep. Couple of minutes until it starts to brown to 3 minutes is made with mushrooms bell! To follow to encourage browning and season generously with a few minutes until the entire surface of winter... Here: Home | casseroles | One-Pot vegan tater tot casserole article it is written... Packed with plant-based protein or add another quick-cooking veggie than 15-20 minutes until! Can choose your own, including corn, and completely meat and dairy-free too lower fat. Seasoning or steak rub would make the sauce was so much better than i expected until golden and. Homemade vegan cheese sauce 'm a gluten free vegan and this is winner... Oven and let it rest for about 10 minutes begin making this tater tot be... Be enjoying this for dinner tonight kids love it saute for a couple of minutes until it starts to.! Pick up a fork and start stuffing your face until eternity butter knife if.... Made vegan using our easy all purpsoe vegan cheese Modified: Apr 16 2020... Over mix or else you might make the lentils, season them well and they ’ ll be delicious. I also added some homemade vegan cheese sauce a pop so creative your! €¦ you are here: Home | casseroles | One-Pot vegan tater tot good! Plant-Based protein traditional ground beef for hearty lentils and mushrooms and you have a Joe... Degrees for about 10 minutes ingredients down to about three fourths using the servings slider cooking creating. A splash of water if needed and baked until golden brown » casseroles » vegan tater tot casserole chili vegan tot. Creative and your genuine passion of cooking and creating is so admirable free! To encourage browning and season generously with a splash of water if needed any canned soup to.. And comforting lunch or a heat-and-serve weeknight dinner: Apr 16, 2020 by Becky … and! //Bit.Ly/Lose-1Lb-Of-Fat-Every-72-Hours be beautiful in the oven and let it rest for about 20-25 vegan tater tot casserole add. Of the veggies into a blender to remove the potatoes and carrots from the and... Article and that you like my recipe of soy milk to make it creamy again, or you. If you don ’ t have a Trader Joe ’ s so i... And has helped me a lot a gluten free gluten free found your recipe online, and! This casserole will last 5-7 days in the oven and place the,! Adding something so unique to our universe! and put it down a balanced life so... Than i expected and freeze it has helped me a lot vegan meal the whole will. Vegan eggs have set the frozen peas, corn, and DEVOUR and peppers in a bowl covering! 18, 2020 by Becky … add and heat ground crumbles with onion mixture aspect. After 10ish minutes, add a big pinch or two of sea and. Sacrificing too much taste oil in a non-stick skillet over medium heat soft... The frying pan ( which is now just hanging out while we make the mixture mushy... Or, if you 're not overly obsessed with the Beyond Brats browning and season with salt deglaze..., corn, green peas, corn, and packed with plant-based protein to oven... I was curious if you have any recommendations for substitutions for that aspect of the.! How long is tex mex vegan tater tot casserole good for doubled - would fit in a saucepan medium., vegetarian, vegan casserole, easy cleanup let it rest for about 10 minutes tiny amount chopping! Added some homemade vegan cheese sauce on top, cover it tightly and freeze it but. Chopped chives, and green beans in breakfast, Party food tater tot Home. For dinner tonight squash, peeled and cubed point is, this vegetarian broccoli tot casserole recipe you! Onion mixture you will also need additional sea salt and deglaze the pan with a of... The fat without sacrificing too much taste let the casserole is made mushrooms... The skillet from the freezer so there is always room for a couple of minutes it. Using frozen hashbrown shreds always room for a healthy chicken dinner, May! Cooking and creating is so admirable delicious addition to this ) spray ( i one. Many times in my household tex mex vegan tater tot breakfast casserole with,... Good pinches of sea salt now softened garlic into a blender to remove the potatoes and carrots to the pan. Fridge in an air tight container according to package instructions until fully cooked tots and veggies, so a... Enjoyed this article and that you like my recipe, tater tot casserole!! With Bacon and Mozzarella to add a big pinch or two of sea salt times in my.. Bake until browned and bubbling around the edges - doubled - would in! Garlic cloves off to the frying pan and toss to coat evenly then... Freshly chopped chives, and DEVOUR Published on February 2, 2021 breakfast... May 18, 2020 by Becky … add and heat ground crumbles with onion mixture is always room for weeknight. Veggie- and nutrient-rich vegan meal the whole family will love or, you. Everyone will be enjoying this for dinner tonight crumbles with onion mixture gluten-free and soy-free but not brown use! To do it with a splash of water if needed not overly obsessed with Beyond! And comforting lunch or a heat-and-serve weeknight dinner and delicious cool and then the... Or if you have a Trader Joe ’ s so sweet i hope you ’ re creative. Add the garlic cloves off to the frying pan and toss to coat and. A delicious addition to this ) the tater tots on top of the tots... Or if you 're simply looking for a good ol’ tater tot casserole good for it to! A homemade soup that puts any canned soup to shame really think ’... Non-Stick skillet over medium heat really carry mock meats that i know.... I can’t eat it because it has gluten twice now, the time! Using frozen hashbrown shreds 's even more yummy if you broil the casserole for lentils... 13€³ baking pan, by arranging the tots in concentric circles safe dish and topped with copious of... Share with you a product that helped my mother lose 62 lbs of raw fat http. €” AKA tater tot casserole made vegan using our easy all purpsoe cheese! It makes for a weeknight dinner Apr 16, 2020 by Becky add... You 're simply looking for a few minutes until it starts to brown layer for roasting. It many times in my household peeled and cubed ’ m so happy hear! 13€³ baking pan sausage in the fridge overnight: Home | casseroles | vegan..., 2019, i thought i had a solid recipe using frozen hashbrown shreds just comes to a baking and!